Who doesn’t enjoy a refreshing mimosa, especially during a lovely brunch? These breakfast cocktails are not only an acceptable reason to drink in the morning, but can also be an elegant addition when entertaining early afternoon. I have taken this brunch drink one step further with Prosecco Ice, a fun way to make your next mimosa more fabulous.
Prosecco Ice Mimosas
A Fun new way to create a brunch cocktail
Ingredients
- 1 bottle Your Favorite Prosecco
- Ice tray
- 1 cup Sliced Strawberries
- 1 quart Fresh Squeezed Orange Juice
Instructions
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Fill an ice tray with prosecco and one slice of strawberry and freeze overnight.
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When you are ready to serve, pop out the ice, add as many cubes as you would like to your favorite juice and enjoy.
Recipe Notes
Note: the ice will not be as hard as a normal ice cube so be careful when removing from tray!
This brunch treat is a fun way to change up the way you serve mimosas, plus they will add a refreshing chill during a hot summer day!
For info on stocking your bar at home, check out this awesome cocktail guide.
Cheers!
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Do you have a favorite brunch cocktail? Leave a comment and let me know which recipe I should try next!
