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Appetizers

Appetizers

Salt and Pepper shrimp Plated
Salt & Pepper Shrimp and Calamari
Salt and pepper shrimp and calmari Salt and pepper shrimp (or) calamari is a dish I frequently order when at Chinese restaurants, but have never thought to make it at home. It is the perfect appetizer or can be served as a main course. I love that the shrimp has a crispy texture even without being heavily battered. The garlic and scallions add a lot of flavor without being overpowering. I typically like things spicy, but with this dish the jalapeno is just the right amount of heat. You can make this recipe with the mixed seafood or just choose your favorite, the preparation is simple and easy.
Close up Taco Salad  e
Mini Taco Salads with Crispy Shells
Taco SaladIn honor of Cinco de Mayo my neighbor hosted an amazing party and asked me to assist her with the planning by bringing some of my delicious homemade Mexican dishes. I don't know the history behind Cinco de Mayo, but I do know it's a great excuse to eat some tasty Mexican food and Salud with Margaritas! The party featured my signature Guacamole Recipe, a tasty taco bar with a selection of chipotle chicken, grilled shrimp, ground turkey, chorizo and all the toppings you could ever need. I also made my Jalepeno Deviled Eggs, garnished with spicy chorizo. The highlight of the table were my Miniature Taco Salads, topped with some guacamole, crema and a slice of radish.