Prosciutto, salami, and fresh mozzarella are some of my favorite Italian ingredients, so it's no wonder that every time I go to a sub shop, the Italian sandwich is the only thing I order. I watch as the sandwich artist rolls my monster hero in the paper, and I dream of sinking my teeth into…
Veggies
Memorial Day is soon approaching, which means many of us will be attending barbecues and outdoor gatherings over the three-day weekend to kick off the summer season. A staple at summertime get-togethers, potato salad is always a delicious option for outdoor fare. But I’d like to introduce you to a new version of grilled potato…
Guacamole is my favorite dip by far! I used to hate it when I had any leftover because there was never a great way to save it without it turning brown, and lets be honest, no one likes brown guac! I found a solution…
I have never been a fan of traditional potato salad with heavy mayo and lackluster flavor. That is why I love this recipe from Stop and Shop. In their Healthy Ideas video, I am mixing things up by adding a new twist with this Grilled Potato Salad. It combines tangy vinaigrette with grilled potatoes. You can grill your potatoes on your indoor grill or outside with the rest of the BBQ. This recipe is great for the summer, but it can be enjoyed all year long.